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Recent Posts

Teaching in a Student-Centered World 

Somer Anderson, MACC, assistant dean for the Simon School of Business and assistant professor of accounting, has been recognized for using innovative strategies in the classroom that prepare students for business careers.

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Announcing The M Store+

Maryville’s new e-commerce site features rotating apparel, Ë¿¹ÏÊÓƵAPPspirit gear and giftware as well as customized build-your-own items.

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Making a Dream a Reality

Nnenne Onwuzo completed the final steps of Ë¿¹ÏÊÓƵAPPOnline’s Doctor of Education — Higher Education Leadership program while recovering from COVID-19, as she did want to delay her dream of earning her degree.

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Creating Art from Destruction

PaintedBlack STL is empowering Black artists to share their messages on buildings that have been the target of recent damage. The group was co-founded by Jayvn Solomon, ’14, and Tyson Baker, ’17, graduates of Maryville’s design and visual art programs.

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Ë¿¹ÏÊÓƵAPPHosts Regional Jobs Announcement

Accenture Federal Services will bring 1,400 highly skilled technology jobs to St. Louis over the next five years. The announcement was made on the Ë¿¹ÏÊÓƵAPPcampus by Missouri Gov. Mike Parson and other civic leaders.

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Juneteenth Remembrance

Today as we reflect on issues of social justice that America has yet to face and deal with as a nation, it is crucial that we reflect on the history of that struggle.

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Ë¿¹ÏÊÓƵAPPFills Gaps for Ritenour Distance Learning

During Ritenour School District’s COVID-19 closure, Ë¿¹ÏÊÓƵAPPhelped secure devices and provide online learning opportunities for elementary and middle school students.

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Message to the Community Regarding Civil Unrest and Race Relations

The events of the past few weeks and the horrific killing of George Floyd have exposed the scourge of racism and exclusion in American society.

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New Members Named to Ë¿¹ÏÊÓƵAPPBoard of Trustees

Physician-scientist Michael R. DeBaun, MD, MPH, and President of the Boys & Girls Clubs of Greater St. Louis Flint W. Fowler, PhD, will join the board.

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Bringing Smiles Through Cookies

After having her work hours reduced, Michelle Stading, ’19, started her own business. Now her handmade cookies are putting smiles on faces around the U.S.

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